El Comal - Products - Gluten Free Huaraches
You are here:

El Comal Gluten Free Huaraches

AX Code 50017

UPC 817585010276

El Comal Gluten-Free Huarache is a thick, oval shaped, cooked, corn dough. This traditional Mexican dish is made by simply deep frying the Huarache in oil, and adding delicious toppings like beans, chicken, lettuce, tomato, cheese, salsa and sour cream!

Product Specs

Nutrition Facts
8 servings per container
Serving Size 1 Piece (90g)
Amount Per Serving
Calories 150
Amount Per Serving
Total Fat 2g / 3%
Saturated Fat 0g / 0%
Trans Fat 0g
Cholesterol 0mg / 0%
Sodium 85mg / 4%
Total Carbohydrate 31g / 11%
Dietary Fiber 0g / 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 3g
Amount Per Serving and/or % Daily Value*
Vitamin D 0mg / 0%
Calcium 112mg / 8%
Iron 1mg / 6%
Potassium 128mg / 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

PHYSICAL SPECS

Product Type Fully Cooked
Storage Ambient
Tortilla Weight 90 g
Diameter 8.75″ x 5″
Color Off White (corn)

PACKAGING SPECS

Package Count 8 Huarache
Package Material Clear Poly-bag
Label Weight / Bag 25.3 oz / 1.58 lbs
Case Count 16 bags
Net Case Weight 25.3 lbs
Gross Case Weight 26.3 lbs
Corrugated Box Dimensions 19.63″ x 18.89″ x 6.24″
Box Cu ft. 1.33
TI/HI 4 x 7
Gross Pallet Weight 766 lb
Pallet Cu ft. 79.52

CODE DATING SPECS

Shelf Life 35 Days Ambient
Bag Format Use by date (MM-DD-YY)
Example 11-09-06
Case Label Format Use by date (MM/DD/YY) + Lot date (JJJ/Y) + Line ID

Ingredients

Ground Corn Flour [Phosphoric Acid (acidulant) Benzoic, Propionic Acid, Guar Gum, cellulose gum and Enzyme (to Preserve Freshness)], Water, Baking Powder, Salt, Sugar, Trace of lime.

 

ALLERGENS: None

Featured Recipes