Strawberry Salsa

Ingredients:
 2 ¼ cups Strawberries, Chopped
 ½ cup White onion, Chopped
 1 JalapeƱo, deseeded and finely chopped
  cup Cilantro, finely chopped
 2 tsp Lime juice

Directions:
1

Combine all ingredients in a medium bowl. Toss to mix well. Refrigerate for 30 minutes before serving. Serve with El Comal Totopos de Maiz.